Ruth's Recipes
Rosemary Crackers (Gluten Free)

Tasty ground almond crackers, ideal with cheese or as a snack

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Savoury Seeds and Nuts

A delicious blend of spicey nuts and seeds, ideal as a tasty snack

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Passion Fruit Roulade

A treat, make up to 2 hours before you need to eat it, or place it in the freezer with the filling, remove from the freezer 1 hour before you need it and enjoy it semi freddo!

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Carrot,coconut and pecan loaf

A very easy to make, tasty carrot loaf, whatever you do, don't skip the 15 minutes proving!

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Seeded Gluten Free Bread (Breadmaker)

This is like good old fashioned bread, with a yummy crust, you won't be able to resist the first slice!

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Almond and Rosemary Bread

A very easy to make gluten free seeded bread

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Brutta Ma Bioni/ Ugly Biscuits

These are packed with protein, great as a healthy snack and very portable, so ideal when travelling or on picnics.

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Fennel and Celery Salad

Deliciously crunchy salad, make up to 1 day in advance to allow the flavours to mingle.

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Coconut, cherry and banana loaf

This is an tasty, easy loaf to make, naturally sweetened by banana and coconut, it freezes well.

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© Ruth Pretty 2011